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Chocolate ladle

>> Chocolates
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Chocolate ladle
Chocolate ladle Chocolate ladle Chocolate ladle Chocolate ladle Chocolate ladle Chocolate ladle Chocolate ladle Chocolate ladle Chocolate ladle Chocolate ladle Chocolate ladle Chocolate ladle Chocolate ladle Chocolate ladle Chocolate ladle Chocolate ladle
 
Chocolate ladle

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Equipment code:
634-655
 UNAVAILABLE 

Chocolate ladle.


Main applications:
Food industry
Manufacture of chocolates


Main suggestions:

Chocolate, coating, and paste refining unit, 300 kg/cycle, with mill ladle and jacketed tank.
Visualizar Vídeo Chocolate, coating, and paste refining unit, 300 kg/cycle, with mill ladle and jacketed tank.

Equipment code: 510-432

Chocolate, coating, paste, and other refining equipment.

Capacity: 300 kg / cycle.

Composed of:

- Carbon steel homogenization ladle.

Approximate capacity: 3000 liters.

- Ball mill.

- Jacketed stainless steel melting tank.

Approxi...
Jacketed homogenizing ladle for chocolate 100 liters
Visualizar Vídeo Jacketed homogenizing ladle for chocolate 100 liters

Equipment code: 270-783

Chocolate-lined homogenizing shell.

Approximate capacity: 100 liters.

For mixing cocoa mass and other ingredients (such as cocoa butter, sugar and milk).

Engine: 2 hp three-phase 220 / 380 V.

Rotation: 1130 RPM.

Approximate dimensions:...
Homogenizing ladle for chocolate JAF Inox
Homogenizing ladle for chocolate JAF Inox

Equipment code: 825-370

Brand: Jaf Inox

Homogenizing shell for chocolates.

Brand: JAF Inox.

Approximate Dimensions:

Width: 700mm.

Length: 1.50 m.

Height: 1.45 m....
Universal Conch for Refining Chocolates Duyvis Wiener Brazil
Visualizar Vídeo Universal Conch for Refining Chocolates Duyvis Wiener Brazil

Equipment code: 370-086

Brand: Duyvis Wiener Brazil

Universal chocolate refining ladle.

Manufacturer/brand: Duyvis Wiener Brazil.

Capacity: 50 kg per batch.

Mixing refining ladle.

6 months of use....
Carle & Montanari Refining Ladle 1900 liters
Carle & Montanari Refining Ladle 1900 liters

Equipment code: 134-318

Brand: Carle & Montanari

Chocolate refiner shell.

Manufacturer: Carle & Montanari.

Approximate total capacity: 1,900 liters.

Approximate working capacity: 1,500 liters.

Approximate Dimensions:

Inner diameter: 1930 mm.

Internal height: 660 mm.

Width: 2,21...
Homogenizing ladle made of carbon steel
Visualizar Vídeo Homogenizing ladle made of carbon steel

Equipment code: 867-268

Homogenizing ladle made of carbon steel.

Approximate capacity: up to 3000 liters.

For refining chocolates, coatings, pastes, and others.

Approximate dimensions:

Total Height: 1.8 m.

Width: 1.4 m.

Length: 2.25 m.

Compartment Heigh...


Others suggested equipment for you:

Refiner mill with 3 cylinders for soaps G.Mazzoni
Visualizar Vídeo Refiner mill with 3 cylinders for soaps G.Mazzoni

Equipment code: 836-848

Brand: G.Mazzoni, Mazzoni, Mazzoni LB

Refining mill with 3 cylinders, 600 mm wide.

Brand: G.Mazzoni.

With equipment control panel.

Approximate dimensions:

Length: 720 mm Useful: 600 mm.

Diameter: 250 mm.

Engine: 20 HP....
Stainless steel knife / knife roller  Hebleimar
Visualizar Vídeo Stainless steel knife / knife roller Hebleimar

Equipment code: 733-761

Brand: Hebleimar

Hebleimar stainless steel knife / knife roller

- Brand: Hebleimar

- Material: Stainless steel

- Voltage: 220 V three-phase

- Components: 1 engine generating 7.2 KW of power

- General characteristics: Spacing between 30 mm rotary knives...
Extruder for pasta Hebleimar
Extruder for pasta Hebleimar

Equipment code: 523-161

Brand: Hebleimar

Extruder for cereal dough, sweets and consistent product.

- Brand: Hebleimar;

- Model: HEX - 400.

- Material: Stainless steel.

- Voltage: 220 V Three-phase.

- Components: 1 engine of 3.7 KW of power.

- General characteristics: It ha...
Chocolate tempering machines Carle & Montanari
Chocolate tempering machines Carle & Montanari

Equipment code: 840-350

Brand: Carle & Montanari

Temperadeira for chocolate.
Brand: Carle & Montanari.
Model: TR250.
Capacity: 400 kg per hour with 3 stages....
Chocolate shell lloveras Lloveras
Chocolate shell lloveras Lloveras

Equipment code: 617-528

Brand: Lloveras

Universal shell / refiner Lloveras.

Model: L-3000.

Year: 1979.

Used by Kopenhagen.

Production capacity of a 22 to 25 micron commercial chocolate is 3,000 kg in 24 hours, with a maximum of 50% sugar crystals.

To produce a 25 to 30 micro...
Ball Refiner
Visualizar Vídeo Ball Refiner

Equipment code: 647-650

Brand: Metra

Ball homogenizer mill / refiner for creams, chocolates and sweets.

Brand name: Metra.

model: BE-MILL A / f.

capacity: 350 litres.

With vertical motor m / 35 KW ABB to trigger internal axis.

Hot water system.

Lateral resistance ...
Extruder and cutter of sweets
Extruder and cutter of sweets

Equipment code: 874-805

Set consisting of 2 machines for the manufacture of extruded sweet with linear cutting system...
Extruder and cutter
Extruder and cutter

Equipment code: 624-635

Pasta extruder and cutter of alfajor and similar....
Feeder with mixer and screw conveyor for Triblender type masses
Feeder with mixer and screw conveyor for Triblender type masses

Equipment code: 018-420

Brand: Carle & Montanari

Feeder with screw conveyor.
Brand Name: Carle...
Cooling tunnel
Cooling tunnel

Equipment code: 627-508

Cooling tunnel, with vertical rotating elevator system for bars of chocolate
...
Line for the production of sweets, denies tit type, Dan Nhá.
Visualizar Vídeo Line for the production of sweets, denies tit type, Dan Nhá.

Equipment code: 286-688

Brand: Hebleimar, Piróg

Line for the production of sweets like "denies tit", Dan Nhá.
consisting of:
2 drip trays of marsmallow with 14 burners each.
cooling tunnel and chocolate brand cobrideira Piróg.
Measures: width 1.10 m by 10 m length and height 1.25 m.
widt...
Pumps for chocolates
Pumps for chocolates

Equipment code: 402-314

Pumps for chocolates....
Chocolate candy decorator
Chocolate candy decorator

Equipment code: 001-430

Brand: Sollich

- Decoration system of chocolates.

- Machine for sweets, biscuits, chocolates, cookies, wafer.

- Mark Sollich, Germany.

- Universal decoration system.

- Model SDS-1050.

- Width: 1200 mm....
Machine for maturing chocolate Nagema
Machine for maturing chocolate Nagema

Equipment code: 407-104

Brand: Nagema

Machine for maturing chocolate.

Brand Name: Nagema.

Revised, new electric.

With an approximate capacity of up to 1,000 kg....
Industrial mixer for chocolates 3 ton
Industrial mixer for chocolates 3 ton

Equipment code: 358-023

Brand: Baker Perkins

Industrial mixe for chocolates with a capacity of 3 ton

Equipment semi new...
Mixer Baker Perkins in stainless steel
Mixer Baker Perkins in stainless steel

Equipment code: 862-884

Brand: Baker Perkins

Mixer Baker Perkins in stainless steel.
Jacketed for hot or cold water.
Capacity for 500 litres....
Industrial mixer with a capacity of 500 kg
Industrial mixer with a capacity of 500 kg

Equipment code: 088-106

Mixer with capacity of 500 Kg and hydraulic tipping system.
internal area with stainless steel finish....
Industrial mixer tank for cream Damix
Industrial mixer tank for cream Damix

Equipment code: 152-164

Cream mixer tank Damix.
emergency Button.
-Inhibits any cream mixer tank firing.
-Fires in emergency situations and used in cleaning and maintenance.
-to activate, simply press the red button....
Chocolate tempering machine
Visualizar Vídeo Chocolate tempering machine

Equipment code: 222-234

Chocolate refiner and bound to temperadeira....
Sollich chocolate pump
Sollich chocolate pump

Equipment code: 573-238

Brand: Sollich

Chocolate pump.
Brand: Sollich.
Model: STP6000....
Packing machine sweet HTN
Packing machine sweet HTN

Equipment code: 624-505

Brand: Hansel Processing, Otto Haensel

Packing machine.
Brand: Otto Haensel.
Model: HTN....
Refiner with 5 rolls brand Maschinenfabrik Heidenau
Visualizar Vídeo Refiner with 5 rolls brand Maschinenfabrik Heidenau

Equipment code: 260-670

Brand: Maschinenfabrik Heidenau

Refiner with 5 rolls brand Maschinenfabrik Heidenau 1.25 each roll length
...
Chocolate tempering machine for 500 kg h Mallosa
Chocolate tempering machine for 500 kg h Mallosa

Equipment code: 558-560

Brand: Mallosa

Chocolate spoon for 500 kg h.

Brand: Mallosa.

Model: AAC 500....
Floor model HTN Brand tablets Otto Hansel
Floor model HTN Brand tablets Otto Hansel

Equipment code: 053-075

Brand: Hansel Processing, Otto Haensel

Floor model HTN Brand tablets Otto Hansel, type R to chocolates, complete
Stopped Working in perfect condition...
Metering/chilling/stretch wrapper of Ima chocolate eggs
Metering/chilling/stretch wrapper of Ima chocolate eggs

Equipment code: 641-405

Brand: Ima

Metering/chilling/stretch wrapper chocolate eggs.
Brand Name: Ima.
Model: c15....







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Closed your business?
Customers

 

Camargo Industrial acts exclusively as an advertising platform. All information, photos, descriptions, conditions, and equipment compliance are the sole responsibility of the advertisers, and it is up to the buyers to verify their accuracy before purchasing. Camargo Industrial does not guarantee the accuracy, completeness, legal and technical availability of the advertised equipment.
Workplace safety with machinery: The platform does not perform inspections or certifications. The suitability of equipment to standards is the responsibility of sellers and buyers.
 
 
Camargo Industrial Máquinas - Rua Antônio Blanco, 1451 - Jardim São João Batista
São Carlos / SP
CEP: 13567-060
Brasil

Phones:

Sales: +55 (16) 3361-6681 / 3361-6682 / 3419-4644

Administrative: +55 (16) 3419-4648

Visitation: Schedule date for visitation and check equipment availability. Merely illustrative images.