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Chocolate refining machine Baker Perkins

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Chocolate refining machine Baker Perkins
Chocolate refining machine Baker Perkins
 
Chocolate refining machine Baker Perkins

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Equipment code:
563-148

Chocolate refining machine.

Marca: Baker Perkins.


Brand:
Baker Perkins


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Approximate Dimensions:

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Diameter: 360 mm.

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Equipment code: 867-268

Homogenizing ladle made of carbon steel.

Approximate capacity: up to 3000 liters.

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Approximate dimensions:

Total Height: 1.8 m.

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Brand: Jaf Inox

Set of mills for making fine chocolates.

Manufacturer | Brand: JAF INOX.

The set contains:

- Knife mill.

Approximate capacity: up to 30 kg per batch.

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Chinese chocolate refiner.

Maximum capacity: 100 L.

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Chocolate tempering machine
Chocolate tempering machine  [unavailable

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Machine for chocolate refining.

Measures:

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1 m in length.

1,30 m high.

Diameter of the chocolate tank: 0.30 m x 0.29 m high....
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Equipment code: 056-705

Refiner chocolate.

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Capacity: 100 L.

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Equipment code: 525-537

Brand: Hermann

Chocolate refining cylinder with 5 rolls
Hermann.
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Equipment code: 513-211

Brand: Aguiatech

Ball refiner mill for chocolates.

Manufacturer: Aguiatech.

Approximate capacity: 80 kg / hour.

20 hp motor with frequency inverter.

With electrical panel complete with temperature controller.

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Equipment code: 178-767

Brand: Vonin

Melangeur melanger for chocolate.

Manufacturer: Vonin.

Model: Andura 20.

Approximate refining capacity: up to 20 kg of chocolate per batch.

Structure in chromed steel and 304 stainless steel.

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Brand: IMSB, Rodopac

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Year: 2002.

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Coated tank for melting of chocolate in stainless steel.

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Brand: Jormary

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Cooling tunnel Hebleimar
Cooling tunnel Hebleimar  [unavailable

Equipment code: 748-230

Brand: Hebleimar

Industrial cooling tunnel for chocolate, biscuit and sweets.

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Width: 600 mm.

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Equipment code: 572-258

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Bowl to receive the product in internal stainless steel, with heating.

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Equipment code: 673-230

Components: SEW-Eurodrive

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- Siemens switches.

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Chocolate cover machine Baker Perkins
Chocolate cover machine Baker Perkins  [unavailable

Equipment code: 640-661

Brand: Baker Perkins

Cobrideira for chocolates.

Brand Name: Baker Perkins.

Transfer pump.

Heating system.

Chocolate curtain.

Ventilation to remove excess.

Entry and exit bench 40 mm....
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Brand: Consolid

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Brand: Consolid.

Model: MH - 50 L.

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Literature: Approximately 200 L....
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Chocolate tempering machines Carle & Montanari

Equipment code: 840-350

Brand: Carle & Montanari

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Capacity: 400 kg per hour with 3 stages....
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Equipment code: 700-112

Brand: Haas

Industrial line for manufacturing continues to cells/wafer rolls for ice cream and candy.

Maximum: 30 Kg per hour.

Cells without stuffing.


Rolls length-maximum = 230 mm
-minimum = 30 mm


Rolls diameter-Maximum outside diameter 24...
Mixer Stainless steel
Mixer Stainless steel  [unavailable

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Rolling mill cylinder stainless steel

Equipment code: 742-663

Stainless steel rolling mill cylinder

Material of equipment: Stainless steel.

Voltage: 220 V three-phase.

Components: 1 motor of 1,5 KW of power.

General characteristics: It has height and temperature adjustment....







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Camargo Industrial Máquinas - Rua Antônio Blanco, 1451 - Jardim São João Batista
São Carlos / SP
CEP: 13567-060
Brasil

Phones:

Sales: +55 (16) 3361-6681 / 3361-6682 / 3419-4644

Administrative: +55 (16) 3419-4648

Visitation: Schedule date for visitation and check equipment availability. Merely illustrative images.