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Practical Turbo Convection Oven

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Practical Turbo Convection Oven
 
Practical Turbo Convection Oven

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Equipment code:
635-038

Turbo convection oven for food.

Manufacturer: Prática.

Model: Miniconv S/V.

Year: 2012.

Capacity for 4 baking trays of 35 cm x 35 cm.

Temperature control from 0°C to 210°C.

The Miniconv bakes products evenly, as it has a turbine that circulates and distributes heat throughout the chamber.

Constructed of stainless steel.

Heating by shielded resistance.

Voltage 220 V single phase.

Approximate dimensions:

Total Height: 450 mm.

Total Width: 600 mm.

Total Length: 700 mm.

Internal Height: 350 mm.

Internal Width: 350 mm.

Internal Length: 320 mm.


Brand:
Prática


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Camargo Industrial acts exclusively as an advertising platform. All information, photos, descriptions, conditions, and equipment compliance are the sole responsibility of the advertisers, and it is up to the buyers to verify their accuracy before purchasing. Camargo Industrial does not guarantee the accuracy, completeness, legal and technical availability of the advertised equipment.
Workplace safety with machinery: The platform does not perform inspections or certifications. The suitability of equipment to standards is the responsibility of sellers and buyers.
 
 
Camargo Industrial Máquinas - Rua Antônio Blanco, 1451 - Jardim São João Batista
São Carlos / SP
CEP: 13567-060
Brasil

Phones:

Sales: +55 (16) 3361-6681 / 3361-6682 / 3419-4644

Administrative: +55 (16) 3419-4648

E-mail: contato@camargoindustrial.com.br

Visitation: Schedule date for visitation and check equipment availability. Merely illustrative images.