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Brand: La Monferrina
Fresh pasta production machine (ravioli, tagliatelle) | ravioli maker.
Manufacturer | Brand: La Monferrina / PNuova.
Approximate ravioli capacity: up to 10 kg/h.
Dough mixer capacity: up to 4 kg.
Cylinder: 17 cm.
Ravioli size: 25 mm x ... |
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Brand: La Monferrina
Stainless steel pasta extruder.
Manufacturer/brand: La Monferrina (Italy).
Model: P6.
With a capacity of up to 18 kg/hour.
The equipment comes with modules for producing ravioli (4 ways), gnocchi (smooth and scored) and long pasta from th... |
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Brand: La Monferrina
Industrial kneading kneader.
Brand: La Monferrina.
Model: P2.
Capacity: 50 kg / h.
Width of dough: 168 mm.
Thickness of the dough: 2.5 mm.... |
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Brand: La Monferrina
Kneader, laminator and long pasta cutter.
Pasta Cylinder.
Capacity: 20 kg/hour.
Brand: La Monferrina.
Model: P1.
Roller width: 160 mm.
Conjugated stainless steel equipment.
Origin: Italy.
Features: - Dimensions: 400 mm wide x ... |
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Brand: La Monferrina
Fresh pasta extruder and gnocchi maker.
Brand: La Monferrina.
Model: P6.
Capacity: 18 kg / hour.
Equipment suitable for small restaurants, rotisseries, pizzerias, etc., with four drawings, automatic cutter, fan, cooling system and tray fo... |
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Brand: Bralyx, La Monferrina
Line of fresh pasta, kneading machine, dipper and raviolet maker combined.
Brand: La Monferrina / Bralyx.
Model: Pidue.
Machine with kneader and automatic cylinder (draining machine) for the production of laminated doughs.
Voltage: 220 V.... |
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Brand: La Monferrina
Capelet and raviolet maker of stuffed dough.
Brand: La Monferrina, Italian.
Stainless steel equipment.
Capacity: 20 kg per hour.... |