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Stone melangeur with vat.
Capacity: 310 liters.
With rollers and marble vat bottom.
Equipment for the refining of bean to bar chocolates.
Dimensions:
Diameter: 1,40 m.
Height: 200 mm.
Total height: 1.80 m.
Width: 1.70 m.
Le... |
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Melangeur melanger for chocolate.
Stone mill for refining chocolate with vat.
Approximate capacity: 335 liters.
Approximate Dimensions:
Diameter: 1.50 m.
Height: 300mm.
Overall height: 1.70 m.
Stone measurements: diameter of 550 ... |
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Brand: Vonin
Chocolate blender.
Manufacturer: Vonin.
Approximate refining capacity: up to 20 kg of chocolate per batch.
Two units subject to availability.... |
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Brand: Mecal
Pneumatic chocolate melangeur.
Stone mill used to grind chocolate.
Manufacturer: Mecal.
Approximate productivity: 20 kg per batch.
The batch cycle depends on each chocolate, but varies between 24 hours and 72 hours to reach 20 - 25 micron... |
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Brand: Aucouturier, Haas
Wafer fabrication line.
Located in Tunis, Tunisia.
Descriptions of equipment.
-Thermoformadora
waffer of brand: Haas.
model: Swakt 64.
year: 1994.
dimensions: 290 mm x 500 mm.
voltage: 3 x 220 V, 50 HZ, N/.
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cooling ARC brand:... |
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Brand: Hebleimar
Hebleimar stainless steel knife / knife roller
- Brand: Hebleimar
- Material: Stainless steel
- Voltage: 220 V three-phase
- Components: 1 engine generating 7.2 KW of power
- General characteristics: Spacing between 30 mm rotary knives... |
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Brand: G.Mazzoni, Mazzoni, Mazzoni LB
Refining mill with 3 cylinders, 600 mm wide.
Brand: G.Mazzoni.
With equipment control panel.
Approximate dimensions:
Length: 720 mm Useful: 600 mm.
Diameter: 250 mm.
Engine: 20 HP.... |
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Brand: Hebleimar
Extruder for cereal dough, sweets and consistent product.
- Brand: Hebleimar;
- Model: HEX - 400.
- Material: Stainless steel.
- Voltage: 220 V Three-phase.
- Components: 1 engine of 3.7 KW of power.
- General characteristics: It ha... |
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Brand: Carle & Montanari
Temperadeira for chocolate.
Brand: Carle & Montanari.
Model: TR250.
Capacity: 400 kg per hour with 3 stages.... |
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Brand: Lloveras
Universal shell / refiner Lloveras.
Model: L-3000.
Year: 1979.
Used by Kopenhagen.
Production capacity of a 22 to 25 micron commercial chocolate is 3,000 kg in 24 hours, with a maximum of 50% sugar crystals.
To produce a 25 to 30 micro... |
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Chocolate Shell.
For approximately 4,000 kg.... |
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Brand: Hansel Processing, Otto Haensel
Packing machine Sweet Chocolate /HTR / HTN... |
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Brand: Jaf Inox
5 roller refiner.
Brand: Jaf.
Stainless steel equipment.
Measures of rollers: 0.80 X 1.50 in diameter length.
since the bean cleaning, roasting, shovel, conching, tempering, molding and enrobing.
Note: it is especially designed for chocol... |
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Brand: Carle & Montanari
Feeder with screw conveyor.
Brand Name: Carle... |
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Brand: Hebleimar, Piróg
Line for the production of sweets like "denies tit", Dan Nhá.
consisting of:
2 drip trays of marsmallow with 14 burners each.
cooling tunnel and chocolate brand cobrideira Piróg.
Measures: width 1.10 m by 10 m length and height 1.25 m.
widt... |
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Brand: Ima
Metering/chilling/stretch wrapper chocolate eggs.
Brand Name: Ima.
Model: c15.... |
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Industrial management and expert advice in the area of food.... |
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Brand: Maschinenfabrik Heidenau
Refiner with 5 rolls brand Maschinenfabrik Heidenau 1.25 each roll length
... |
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Set consisting of 2 machines for the manufacture of extruded sweet with linear cutting system... |
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Brand: Nagema
Machine for maturing chocolate.
Brand Name: Nagema.
Revised, new electric.
With an approximate capacity of up to 1,000 kg.... |
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Pumps for chocolates.... |
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Chocolate refiner and bound to temperadeira.... |
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Cooling tunnel, with vertical rotating elevator system for bars of chocolate
... |
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Brand: Sollich
Chocolate pump.
Brand: Sollich.
Model: STP6000.... |
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Brand: Hansel Processing, Otto Haensel
Floor 2 mark Otto Haensel HTR model
... |
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Jacketed tank 5000 litres for chocolate-carbon steel.... |
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Mixer with capacity of 500 Kg and hydraulic tipping system.
internal area with stainless steel finish.... |
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Brand: Siaht
Chocolate brand Siaht continuous feeder with 32 spouts. k12k * Origin * kopenhagen.... |
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Brand: Hansel Processing, Otto Haensel
Floor model HTN Brand tablets Otto Hansel, type R to chocolates, complete
Stopped Working in perfect condition... |
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Brand: Sollich
- Decoration system of chocolates.
- Machine for sweets, biscuits, chocolates, cookies, wafer.
- Mark Sollich, Germany.
- Universal decoration system.
- Model SDS-1050.
- Width: 1200 mm.... |
