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Chocolate shell approximately 4,000 kg

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Chocolate shell approximately 4,000 kg
Chocolate shell approximately 4,000 kg Chocolate shell approximately 4,000 kg Chocolate shell approximately 4,000 kg Chocolate shell approximately 4,000 kg Chocolate shell approximately 4,000 kg Chocolate shell approximately 4,000 kg
 
Chocolate shell approximately 4,000 kg

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Equipment code:
066-078

Chocolate Shell.

For approximately 4,000 kg.


Main applications:
Manufacture of chocolates


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Cellar for fermentation, maturation, and storage of beer.

Equipment code: 022-503

Cellar for complete fermentation and maturation of beers.

Composed of:

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Approximate capacity: 3,000 liters.

Usable capacity: approximately 2,500 liters.

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Carle & Montanari Refining Ladle 1900 liters
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Equipment code: 134-318

Brand: Carle & Montanari

Chocolate refiner shell.

Manufacturer: Carle & Montanari.

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Approximate working capacity: 1,500 liters.

Approximate Dimensions:

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Equipment code: 042-685

Brand: Jaf Inox

Set of mills for making fine chocolates.

Manufacturer | Brand: JAF INOX.

The set contains:

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Year: 1979.

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Complete line for the production of bean to bar chocolate.

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Approximate capacity: 10 kilos.

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Camargo Industrial Máquinas - Rua Antônio Blanco, 1451 - Jardim São João Batista
São Carlos / SP
CEP: 13567-060
Brasil

Phones:

Sales: +55 (16) 3361-6681 / 3361-6682 / 3419-4644

Administrative: +55 (16) 3419-4648

Visitation: Schedule date for visitation and check equipment availability. Merely illustrative images.