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Chocolate temperer Universal
Chocolate temperer Universal Chocolate temperer Universal Chocolate temperer Universal Chocolate temperer Universal Chocolate temperer Universal Chocolate temperer Universal Chocolate temperer Universal Chocolate temperer Universal Chocolate temperer Universal
 
Chocolate temperer Universal

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Equipment code:
885-454
 UNAVAILABLE 

Chocolate temperer.

Brand: Universal.

Model: Temper 2.

Capacity: 2 kg.

Equipment for melting and tempering chocolates, with high-precision digital thermostat; temperature control for melting and tempering and removable bowl.

Single-phase 220 V equipment.

Ideal for ice cream parlors, sweets and chocolate micro-productions.


Brand:
Universal


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Camargo Industrial Máquinas
Rua Antônio Blanco, 1451 - Jardim São João Batista
São Carlos / SP
CEP: 13567-060
Brasil

Phones:

Sales: +55 (16) 3361-6681 / 3361-6682 / 3419-4644

Administrative: +55 (16) 3419-4648

E-mail: contato@camargoindustrial.com.br

Camargo Industrial conducts the study and cross-referencing of data for each piece of equipment approved for advertisement, maintaining a high-level business ecosystem. For intermediary machines, the information is provided by third parties and must be validated under the responsibility of the buyer, with Camargo's support in indicating specialized consultants and technicians. This support aims at the safety and reliability in evaluating the condition of the equipment, the need to comply with the regulatory standards of the Ministry of Labor, and fundamental information for a secure transaction.
Camargo Industrial's own inventory is available for viewing at our headquarters, where we offer technical inspection accompanied by the rigor of our professionals. Scheduling is required for visits.

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