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| 150 L ice cream pasteurizer Polo Sul |
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Pasteurizer for ice cream syrup.
Capacity: 150 L.
Brand: South Polo Machinery.
Model: PSP 150.
With fiber cooling tower for the system.
Electric heating and gas heating system.
For slow pasteurization. |
Brand:
Polo Sul Máquinas
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Main suggestions:
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Brand: R.Camargo
Maturing mat for ice cream.
With compressor, agitator with reducer.
Brand: R.Camargo.
Stainless steel.
Capacity: 180 L.... |
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Brand: Polo Sul Máquinas
Line for manufacturing ice cream, açaí and popsicles.
With 150 freezers.
2 refrigerator trucks.
Line to produce 600 L of ice cream or açaí per hour.
Production of 7,000 popsicles per hour.... |
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Brand: R.Camargo
Discontinuous horizontal ice cream maker in stainless steel.
Model: PHD 80/ 100.
Manufacturer: R. Camargo.
With water condensation.
Approximate production: from 80 to 100 liters of ice cream per hour.
Approximate dimensions:
Height:... |
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Brand: R.Camargo
Popsicle Sorvegel 1500 producer with 5 HP compressor condensation water, with capacity for 15 forms of 28 holes... |
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Brand: Alki Máquinas
Stainless steel industrial mixing reactor for cosmetics, chemical, and food industries.
Manufacturer | Brand: Alki Máquinas.
Origin: Brazil.
Approximate capacity: 30 liters.
Manufactured in 2024.
Used only once to check operation.
O... |
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Stainless steel mixing and beating tanks with refrigeration.
For preparing ice cream syrups.
Approximate capacity: 150 liters.
Equipment custom-made in 2013.
The machine is in operation, installed and working.
Tanks for beating and mix... |
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Brand: Frigomat
Vertical 80/producer Frigomat/100 liters/hour.
model MANT V PARN.
type semi continuous production gourmet in 10 litre buckets.
Mono parts and especially for production of Acai.
because it has a high performance cooling system and engine plate... |
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Brand: Frigomat
Vertical 80/producer Frigomat/100 litres/hour model MANT V PARN, gourmet type semi continuous production in 10 litre buckets, mono parts and especially for production of Acai; because it has a high performance cooling system and engine plate for extr... |
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Brand: R.Camargo
Line for production of ice cream of pasta.
Composed by:
Producer of horizontal ice cream.
Brand: R.Camargo.
Model: PHD 80/100.
Capacity: 80 L / 100 L / h.
Tub of autonomous maturation.
Brand: R.Camargo.
Capacity: 180 L.
Hom... |
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Brand: R.Camargo
Heater for ice cream gravy.
Brand: R.Camargo.
Stainless steel.
Capacity: 140 L.
Voltage: 220 V.
Three phase: 220 V.... |
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Brand: R.Camargo
Producer of mass ice cream.
Brand: R.Camargo.
Model: PHD 80/100.
Water cooled.
Three-phase 220 V.
Production: 80 L / 100 L per hour.... |
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Chinese sachet filling machine.
Production: 3500 to 4000 units per hour, packages up to 250 mm in length.
Model: GH400Y.
With two filling ways, possibility to upgrade to four filling ways.
Equipped with photocell for reading printed mar... |
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Ice cream industry with a capacity of 12,000 l composed of:
- Heating tubs
- Heat exchangers
- Homogenizing pumps
- Pumps for sanitary transfer
... |
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Brand: Alfa Laval
High-pressure piston homogenizer.
Manufacturer | Brand: Alfa Laval.
Model: SHL 25.
Maximum production capacity: up to 9,000 L/H at 250 bar pressure.
Refurbished.
Equipment with panel.
For the food, beverage, dairy, cosmetics, pharma... |
Others suggested equipment for you:
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Brand: Isa
Display showcase for. confectionery.
Display of cakes and sweets, ideal for high quality products that need exposure in special layout.
Brand: ISA.
Model Past Coere, type ARR.
Platinum, for pies, pastries, cakes and confectionery.
Meas... |
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Brand: Inadal
Producer of ice cream.
Model: GM-300.
Brand: Inadal
It has no pump beater and no electricity.
Approximate production of up to 300 liters of mass ice cream / hour.
Voltage: Three-phase 220V.
7.5 HP semi-hermetic compressor.... |
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Resfriador para caldas em aço inox.
Capacidade aproximada: 120 litros.
Está sem o compressor de resfriamento.... |
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Brand: APV
Development of pulps for APV Crepaco brand ice cream in stainless steel.... |
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Pasteurization or maturation system with 2 vats of 600 liters each.
Stainless steel tanks.
Sanitary pump for product pumping.
Plate heat exchanger in stainless steel.
Cooling tower.
Producer of ice cream.
Complete system assembled.
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Brand: Termopar
Maturing mat for ice cream.
Capacity: 120 liters.
Brand Name: Termopar.
Stainless steel.... |
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Doser of pasty products.
Machine in stainless steel.... |
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Double heat exchanger.
With 48 plates being 4 x 12.
Measures 1,50 x 1,30 mm.
Plate Information:
PMTA 6 Bar.
Design temperature: 120 C.
Pressure test design: 677.8 bar.
Thermal exchange area: 1.2 m³.
Tightening of the set of mi... |
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Brand: APV
2-stage heat exchanger plates 0.84 mm height 41.... |
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Ice cream shop-trailer manufactured entirely in fiberglass, equipped with 2 freezers with freezing, indoor lighting, water tank and sink. (Documentation in order)... |
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Pneumatic packing machine with 2 nozzles.
For filling creams, pastes, ice creams and others.... |
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Pan heater for viscous products.... |
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Brand: APV, Crepaco
Development of solids for up to 1000litros per hour. Especially for ice cream and other food brand APV Crepaco.
... |
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Visitation: Schedule date for visitation and check equipment availability. Merely illustrative images.
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Camargo Industrial acts exclusively as an advertising platform. All information, photos, descriptions, conditions, and equipment compliance are the sole responsibility of the advertisers, and it is up to the buyers to verify their accuracy before purchasing. Camargo Industrial does not guarantee the accuracy, completeness, legal and technical availability of the advertised equipment.
Workplace safety with machinery: The platform does not perform inspections or certifications. The suitability of equipment to standards is the responsibility of sellers and buyers.
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