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Brand: R.Camargo
Maturing mat for ice cream.
With compressor, agitator with reducer.
Brand: R.Camargo.
Stainless steel.
Capacity: 180 L.... |
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Brand: Polo Sul Máquinas
Line for manufacturing ice cream, açaí and popsicles.
With 150 freezers.
2 refrigerator trucks.
Line to produce 600 L of ice cream or açaí per hour.
Production of 7,000 popsicles per hour.... |
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Brand: R.Camargo
Discontinuous horizontal ice cream maker in stainless steel.
Model: PHD 80/ 100.
Manufacturer: R. Camargo.
With water condensation.
Approximate production: from 80 to 100 liters of ice cream per hour.
Approximate dimensions:
Height:... |
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Brand: R.Camargo
Popsicle Sorvegel 1500 producer with 5 HP compressor condensation water, with capacity for 15 forms of 28 holes... |
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Brand: Frigomat
Vertical 80/producer Frigomat/100 litres/hour model MANT V PARN, gourmet type semi continuous production in 10 litre buckets, mono parts and especially for production of Acai; because it has a high performance cooling system and engine plate for extr... |
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Brand: R.Camargo
Line for production of ice cream of pasta.
Composed by:
Producer of horizontal ice cream.
Brand: R.Camargo.
Model: PHD 80/100.
Capacity: 80 L / 100 L / h.
Tub of autonomous maturation.
Brand: R.Camargo.
Capacity: 180 L.
Hom... |
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Brand: R.Camargo
Heater for ice cream gravy.
Brand: R.Camargo.
Stainless steel.
Capacity: 140 L.
Voltage: 220 V.
Three phase: 220 V.... |
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Brand: R.Camargo
Producer of mass ice cream.
Brand: R.Camargo.
Model: PHD 80/100.
Water cooled.
Three-phase 220 V.
Production: 80 L / 100 L per hour.... |
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Chinese sachet filling machine.
Production: 3500 to 4000 units per hour, packages up to 250 mm in length.
Model: GH400Y.
With two filling ways, possibility to upgrade to four filling ways.
Equipped with photocell for reading printed mar... |
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Ice cream industry with a capacity of 12,000 l composed of:
- Heating tubs
- Heat exchangers
- Homogenizing pumps
- Pumps for sanitary transfer
... |
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Brand: Mostaza
Industrial cutter for meat and laboratory use.
Manufacturer: Mostaza.
Year: 2025.
Capacity: 20 liters.
A 20-liter stainless steel industrial cutter is used for the cutting process (grinding and emulsifying food).
In addition to sausage... |
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Brand: Isa
Display showcase for. confectionery.
Display of cakes and sweets, ideal for high quality products that need exposure in special layout.
Brand: ISA.
Model Past Coere, type ARR.
Platinum, for pies, pastries, cakes and confectionery.
Meas... |
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Pan heater for viscous products.... |
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Pasteurization or maturation system with 2 vats of 600 liters each.
Stainless steel tanks.
Sanitary pump for product pumping.
Plate heat exchanger in stainless steel.
Cooling tower.
Producer of ice cream.
Complete system assembled.
... |
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Brand: Termopar
Maturing mat for ice cream.
Capacity: 120 liters.
Brand Name: Termopar.
Stainless steel.... |
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Doser of pasty products.
Machine in stainless steel.... |
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Ice cream shop-trailer manufactured entirely in fiberglass, equipped with 2 freezers with freezing, indoor lighting, water tank and sink. (Documentation in order)... |
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Brand: APV
2-stage heat exchanger plates 0.84 mm height 41.... |
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Brand: Sicola
Cone-shaped wafer making machine.
Manufacturer | Brand: Sicola.
Produces wafers (bimbo) for ice cream and sweets.
With 60 nozzle cavities.
Machine for making wafer cones.... |
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Pneumatic packing machine with 2 nozzles.
For filling creams, pastes, ice creams and others.... |
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Resfriador para caldas em aço inox.
Capacidade aproximada: 120 litros.
Está sem o compressor de resfriamento.... |
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Double heat exchanger.
With 48 plates being 4 x 12.
Measures 1,50 x 1,30 mm.
Plate Information:
PMTA 6 Bar.
Design temperature: 120 C.
Pressure test design: 677.8 bar.
Thermal exchange area: 1.2 m³.
Tightening of the set of mi... |
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Brand: APV, Crepaco
Development of solids for up to 1000litros per hour. Especially for ice cream and other food brand APV Crepaco.
... |
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Brand: APV
Development of pulps for APV Crepaco brand ice cream in stainless steel.... |
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Brand: Inadal
Producer of ice cream.
Model: GM-300.
Brand: Inadal
It has no pump beater and no electricity.
Approximate production of up to 300 liters of mass ice cream / hour.
Voltage: Three-phase 220V.
7.5 HP semi-hermetic compressor.... |
