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Consulting/technical machines and equipment
Consulting/technical machines and equipment
 
Consulting/technical machines and equipment

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Equipment code:
443-454

Industrial management and expert advice in the area of food.


Main applications:
Food industry
Manufacture of biscuits / wafer
Manufacture of chocolates
Manufacturing bullets


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Equipment code: 214-225

Work for over twenty years in the field of maintenance of packaging machines in the food, cosmetic and pharmaceutical industries.
Improvement projects to reduce packaging and product losses.
Today I have a specialized tooling and work with projec...
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Equipment code: 152-173

Operates in 13 years will be dedicated to industrial services of maintenance, renovation and development of special equipment, focusing on quality in the services provided.
Services:
Fitness at NR12 standards.
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heat Production-193,194 Kcal/h.

Evaporation with water at 115° C-216 kg steam per hour.

steam operation pressure 150 PSI-65a.

fuel consumption.

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Oven for wafer rolls Haas
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Model: MEC 500/10.

Year: 2002.

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Equipment code: 367-370

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Model: SPK 200.
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Camargo Industrial Máquinas
Rua Antonio Blanco, 1451 - Jardim Sao Joao Batista
Sao Carlos / SP
CEP: 13567-060
Brasil

Phones:

Sales: +55 (16) 3361-6681 / 3361-6682 / 3419-4644

Administrative: +55 (16) 3419-4648

E-mail: contato@camargoindustrial.com.br

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Camargo Industrial conducts the study and cross-referencing of data for each piece of equipment approved for advertisement, maintaining a high-level business ecosystem. For intermediary machines, the information is provided by third parties and must be validated under the responsibility of the buyer, with Camargo's support in indicating specialized consultants and technicians. This support aims at the safety and reliability in evaluating the condition of the equipment, the need to comply with the regulatory standards of the Ministry of Labor, and fundamental information for a secure transaction.
Camargo Industrial's own inventory is available for viewing at our headquarters, where we offer technical inspection accompanied by the rigor of our professionals. Scheduling is required for visits.

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