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Water-based condensation ice cream pasteurizer Frigomat PEB 25

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Water-based condensation ice cream pasteurizer Frigomat PEB 25
 
Water-based condensation ice cream pasteurizer Frigomat PEB 25

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Equipment code:
275-315

Water-based ice cream pasteurizer.

Manufacturer/Brand: Frigomat.

Model PEB 25.

Equipment with an approximate capacity of 30 kg/cycle.

With automatic antifreeze function and a maximum water bath temperature of 90°C.

With stainless steel cylinder block tank.

Outlet tap with independent washing system.

Quick-release agitator, fully removable.

With high-precision tank temperature control via immersion probe.

Voltage: 220 V three-phase.

Approximate dimensions:

Height: 1.10 m.

Width: 480 mm.

Length: 1.0 m.

Compartment Height: 420 mm.

Compartment Diameter: 300 mm.


Brand:
Frigomat


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Camargo Industrial acts exclusively as an advertising platform. All information, photos, descriptions, conditions, and equipment compliance are the sole responsibility of the advertisers, and it is up to the buyers to verify their accuracy before purchasing. Camargo Industrial does not guarantee the accuracy, completeness, legal and technical availability of the advertised equipment.
Workplace safety with machinery: The platform does not perform inspections or certifications. The suitability of equipment to standards is the responsibility of sellers and buyers.
 
 
Camargo Industrial Máquinas - Rua Antônio Blanco, 1451 - Jardim São João Batista
São Carlos / SP
CEP: 13567-060
Brasil

Phones:

Sales: +55 (16) 3361-6681 / 3361-6682 / 3419-4644

Administrative: +55 (16) 3419-4648

E-mail: contato@camargoindustrial.com.br

Visitation: Schedule date for visitation and check equipment availability. Merely illustrative images.