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| Industrial centrifuge for chocolate eggs |
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Industrial centrifuge for chocolate eggs.
Mark Piróg.
With 16 forms.
Accompanies door books and forms. |
Brand:
Piróg
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Main applications:
Manufacture of chocolates
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The equipment in question is used, as is.
Brand of equipment: Glory
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production: 200 packs per hour.
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Infrastructure: mt 10 x 20 Mt.
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Brand: Hebleimar
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- Material: Stainless steel
- Voltage: 220 V three-phase
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