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| Italian gelato ice cream producer Frigomat |
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Italian gelato ice cream producer.
Manufacturer | brand: Frigomat.
Approximate capacity: 80 / 100 liters of dough per hour.
Semi-continuous gourmet type for production in 10-liter buckets.
Water-cooled.
Three-phase 220 V. |
Brand:
Frigomat
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Main suggestions:
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Brand: Frigomat
Vertical 80/producer Frigomat/100 liters/hour.
model MANT V PARN.
type semi continuous production gourmet in 10 litre buckets.
Mono parts and especially for production of Acai.
because it has a high performance cooling system and engine plate... |
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Brand: Frigomat
Italian gelato ice cream producer.
Manufacturer | brand: Frigomat.
Approximate capacity: 80 / 100 liters of dough per hour.
Semi-continuous gourmet type for production in 10-liter buckets.
Water-cooled.
Three-phase 220 V.... |
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Brand: Frigomat
Italian gelato ice cream producer.
Ice cream machine.
Manufacturer | brand: Frigomat.
Approximate capacity: 80 / 100 liters of dough per hour.
Semi-continuous gourmet type for production in 10-liter buckets.
Water-cooled.
Three-phas... |
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Meat mincer Type Berkel Manual Italian Hotel
Manual Mincer, BerkelVermelha and bright stainless steel type in the details * k12k Aluminum * Pedestal of 80 kg cast iron
custom in Italy
Linda for hotel, restaurant, bakery, Deli or delicatessen. E... |
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Brand: Thermoforming
Styling of composite equipment vascas, enchedeira with possibility for 2 products, mould with eight cavities, lid sealer, cutter and packaging of the product ready.... |
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Brand: Etipack
Components: Telemecanique
Automatic labeling machine.
Brand: Etipack, Italian.
Model: T2 EMX DX.
Technical Features:
Product Dimensions:
Minimum (A x B x H): 40 x 28 x 50 mm.
Maximum (A x B x H): 130 x 90 x 350 mm.
Compressed air:
Exercise pressure: 4 ... |
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Brand: Prat Gouet
Kneading machine for panettone and others.
Approximate capacity: up to 25 kg.
Manufacturer/brand: Prat Gouet (Spain).
Model: AX.
Equipment with arms that act in an immersion process, ‘dipping’ slowly and delicately into the dough, develop... |
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Double twist wrapping machine.
Brand: Italian GD.
Model: US
Approximate production: 45 units / minute.... |
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Brand: ARV, Bosch, Fabrima, Moinhos Tigre, Semco, TekPack, Tigre
Components: Coel, Dakol, Danfoss, Festo, Fotek, GWA, JHM, Parker, Siemens, Switron, Unitronics, WEG
Complete line for the manufacture of chocolate powder and other blenders.
With high automation and space optimization, compact machines with structures for verticalization (platforms, mezzanine, elevator, connections, conveyor threads, dimensioned... |
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Brand: FPS
Components: Lafert
Gear pump with dosing hopper.
Equipment built in stainless steel.
Brand: Food Process Solutions, Italian FPS.
Voltage: 380 V.
Frequency: 60 Hz.
Power: 1/1 Kw.... |
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Brand: La Parmigiana
Pasta extruder.
Manufacturer | brand: La Parmigiana.
Model: D55.
Approximate capacity: 30 kg per hour.
Italian equipment.
Year of manufacture: 1998
Machine out of service for 10 years.
To produce pasta in various shapes depending... |
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Brand: Melzi Piva
Double twist wrapper for chocolates.
Brand: Melzi Piva Italiana.
Production: 1,000 units per hour.... |
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Brand: Technogel
Continuous ice cream producer.
600 liter capacity.
Technogel Italian Brand.
... |
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Brand: Technogel
Continuous ice cream producing 600 liters per hour mark Italian Technogel (imported)-type FR-600, Bistadio-22-220 V three-phase gas.
machine used... |
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Brand: Boato Pack
Italian filling Rumor Pack.
tornado Model automatic 350 with 5 stainless steel whole lines.
5-way Rotary Sacheteira.
Machine to work with granular, powder (sugar, chocolate, soda), liquids (juice), pastes (Ketchup, mayonnaise, mustard), By repl... |
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Brand: Boato Pack, Ucima
Italian packing machine.
Brand: UCIMA.... |
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Brand: Amádio, Condor, Italina
500 liters capacity, hydraulic with jacketed pan, rocker
semi Equipment new... |
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Brand: Serac
Rotary filling machine.
Brand: Serac.
Monoblock.
With 8 pistons up to 500 ml.
Italian head for 31.5 mm pilfer proof aluminum seals.... |
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Brand: Pama Roma
Pasteurizer for pasta.
Horizontal hydrothermal pasteurisation system.
Treadmill Dimensions:
Width: 400 mm.
Length: 3,000 mm.
Brand name: Pama Roma, Italian.... |
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Brand: Marcepan
Oven to gas/wood stationary rotorturbo RT4.
New machine
will firewood Oven.
Brand: Marcepan.
Model: Rotorturbo RT4.
Composed of:
-Three electric motors.
-digital Panel.
-digital Timer with audible alert.
-Coated stainless ... |
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Brand: Cam
Automatic vertical cartoner.
Brand: Cam.
Italian equipment.
Mechanical movements.
Maximum estimated production: 60 units per minute.
Equipment without electronics, can be offered with complete retrofit and new programs.
With acrylic... |
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Brand: Boato Pack
Boato Pack Tornado 8.
Italian Machine.
Sachet filling machine for powder, like sugar, SPLENDA and similar products.
Continuous system with screw feeder, complete machine in stainless steel.
Brand: Rumor Pack
Model: Tornado 8.
... |
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Brand: Tirelli
Imported Italian bottling line, threading and labelling, consisting of:
-stainless steel pneumatic linear Tirelli Filling with 4 nozzles.
Model: GVJA.
-Rosqueadora stainless steel bottles, flasks for pneumatic Tirelli.
Model: NEBEL 2 t.... |
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Brand: Pavan Group
Packing machine long pasta "Spaghetti".
Mark Pavan, Italian.
Beige color.
With add-on tracks.
Minimum capacity: 250.
Maximum capacity: 1000.
Product to be weighed: PL
voltage: 380/150.... |
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Brand: Alpina, APV, Ariete, Baopack, Flowmack, Gotesp, Limaq, Tonelli
Automatic line for the production of softened cookies, stuffed and donuts.
Production: 2,000 kg per hour.
This line has already produced a reference product.
Gas thermal cycle oven with 4 furnaces.
Italian filler with 4 lanes multiplied t... |
Others suggested equipment for you:
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Brand: Isa
Display showcase for. confectionery.
Display of cakes and sweets, ideal for high quality products that need exposure in special layout.
Brand: ISA.
Model Past Coere, type ARR.
Platinum, for pies, pastries, cakes and confectionery.
Meas... |
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Brand: Haas
Industrial line for manufacturing continues to cells/wafer rolls for ice cream and candy.
Maximum: 30 Kg per hour.
Cells without stuffing.
Rolls length-maximum = 230 mm
-minimum = 30 mm
Rolls diameter-Maximum outside diameter 24... |
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Brand: R.Camargo
Producer PHD 30/40 horizontal condensing the air super nova.
Three-phase 220.
Brand: R. Caldwell.
... |
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Brand: Imaaj, Lambarinox
Set of machines for manufacture of Cremosinho yellow.
-IMAAJ vertical automatic Filling mounted on stailess steel 304, self-supporting.
IMAAJ EV Model 300 BP.
To semi-liquidos products packaging (pulps) through positive pump, bottled in flexi... |
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Brand: Alphagel, Carpigiani
Alphagel ice cream machine.
Model: 303 BLC.
Serial Number: 0253.
Year of manufacture: 2007.... |
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Brand: Frigomat
Vertical 80/producer Frigomat/100 litres/hour model MANT V PARN, gourmet type semi continuous production in 10 litre buckets, mono parts and especially for production of Acai; because it has a high performance cooling system and engine plate for extr... |
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Brand: R.Camargo
Mass ice cream producer model PHD-50/60.
Mark R. Caldwell.
With water cooling.
With a production capacity of up to 60 litres/hour.
Three-phase 220 V... |
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Brand: Tecsoft
Milkshake machine.
Jewish Bible Brand.
For mixing, mashing and incorporate fruits, cereals and chocolate with ice cream or frozen yogurt (frozen).... |
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Brand: Arpifrio
Exhibitor.
Brand: Arpifrio.... |
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Brand: Alphagel
Producer.
Brand: Alphagel.
Model: Artlab 20 / 30 E.
Year: 2014.... |
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Brand: Carpigiani
Vertical mass production.
Brand: Carpigiani, Italy.
SED model 30/40.
30 to 40 production liters of ice cream per hour.
... |
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Brand: Imarvil
Pot Bain Marie in stainless steel.
Brand Name: Imarvil.
15 litre capacity.
Operation: electrical resistance adjustment.
... |
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Brand: Tecsoft
Ice cream producer.
Mark Double Master.
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Jewish Bible Model Made in stainless steel for food.
engine cooling by expansion, extraction group in non-toxic plastic and resistant to air in the syrup through feeders, conservation of syrup in cuba... |
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Brand: Pasto Alpha
Pasteurizer.
Brand: Pasto Alpha.
Model: 60 Alphagel.
Year: 2014.... |
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Brand: R.Camargo
Components: Bitzer
Producer of popsicle and pasta.
Brand: R. Camargo.
Model: Sorvegel 1000.
With capacity of up to 1500 popsicles per hour and 30 liters of mass per hour.
Water cooling with Bitzer IV compressor.... |
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Brand: Frisher
Maturing mat for ice cream.
Brand Name: Frisher.
Capacity: 300 liters.
With stirrer and gas emulsifier.
... |
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Brand: Inadal
Pasteurizer.
Brand: Inadal.... |
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Pan heater for viscous products.... |
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Brand: Bertollo
Gas pasteurizer.
Brand: Bertollo.
Capacity: 150 liters.
Year: 2000.
With stirrer and emulsifier.... |
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Double heat exchanger.
With 48 plates being 4 x 12.
Measures 1,50 x 1,30 mm.
Plate Information:
PMTA 6 Bar.
Design temperature: 120 C.
Pressure test design: 677.8 bar.
Thermal exchange area: 1.2 m³.
Tightening of the set of mi... |
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Brand: R.Camargo
Tina of maturation of 180 litres trademark autonomous r. Caldwell.
... |
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Brand: Bertollo
Ice Cream Machine.
Brand: Bertollo.
Model: SB 300.
Produces ice cream and milk shake.
Production volume Produces 250 to 300 pellets per hour.
Without Air Mounting Pump.
With cone counter.
With Sieve Level Sensor.
Capacity of S... |
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Brand: APV, Crepaco
Development of solids for up to 1000litros per hour. Especially for ice cream and other food brand APV Crepaco.
... |
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Brand: Carpigiani
Ice cream producer.
Brand: Carpigiani.
Model: Labo 30 / 40.... |
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Ice cream industry with a capacity of 12,000 l composed of:
- Heating tubs
- Heat exchangers
- Homogenizing pumps
- Pumps for sanitary transfer
... |
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Visitation: Schedule date for visitation and check equipment availability. Merely illustrative images.
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Camargo Industrial acts exclusively as an advertising platform. All information, photos, descriptions, conditions, and equipment compliance are the sole responsibility of the advertisers, and it is up to the buyers to verify their accuracy before purchasing. Camargo Industrial does not guarantee the accuracy, completeness, legal and technical availability of the advertised equipment.
Workplace safety with machinery: The platform does not perform inspections or certifications. The suitability of equipment to standards is the responsibility of sellers and buyers.
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