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| Line for production of butter cookies |
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Line for production of cookies amantegados.
Composed of:
-2 Ovens Perfecta Rotomax 1.7 mark.
-sweet and salty folders injection.
-is Keyhole shaped Machine 3 M box
-semi automatic Package JCV with two scales.
-semi automatic Hyppolito drip tray.
-Mixer Hamilton 150 kg flour capacity. |
Brand:
Hamilton, Hypo, Hyppolito, Rotomax
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Main applications:
Food industry
Manufacture of biscuits / wafer
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Main suggestions:
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Brand: SUPREMAX
Line for manufacturing puff pastry cookies or butters.
Approximate capacity: 120 units/minute.
Line consisting of:
- Mixer and kneader for dough and fillings.
Approximate capacity: 75 kg.
Year: 12/2022.
Imported from China.
- Rol... |
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Brand: Ariete, Brapenta, Dinapam, Embrapac, Fripack, IMD, Sigma
Components: WEG
Complete line for the manufacture of cookies.
For various shapes of cookies without fillings such as donuts, buttery and cookies.
Line composed of:
-Stainless steel mixer.
Brand: Sigma.
Series: OS 233/99.
Approximate capacity: up to 60 kg... |
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Brand: Frigomat
Ice cream maker robot cream cooker.
Manufacturer: Frigomat.
Model: Twin Chef 60.
Year: 2009.
Combined machine that combines the features and functions of a robot cream cooker,
maximum capacity of 12 kg per cycle.
with those of an ic... |
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- Position: Pcp - Production Planning and Control (2005 to 2006)
- Position: QC - Quality Control (2006 to 2007)
- Position: Process Technician / CNC Programmer - Industrial Engineering (2007 to 2009)
- Position: Technician of Processes (Pro... |
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Machine for candy to put in the bag
Mixer with two axles
complete line of Dairy
Tube
Packinghouse to 15 Kg
3-wire machine mechanical Stretcher screens with a maximum capacity of 40 cm, 4 x 4 Carousel machine
machine to make baby socks, ... |
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Brand: Alpina, APV, Ariete, Baopack, Flowmack, Gotesp, Limaq, Tonelli
Automatic line for the production of softened cookies, stuffed and donuts.
Production: 2,000 kg per hour.
This line has already produced a reference product.
Gas thermal cycle oven with 4 furnaces.
Italian filler with 4 lanes multiplied t... |
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Brand: Ariete
Large continuous industrial furnace.
Brand: Ariete.
Year: 2014.
Length: 72 meters.
With 8 control zones, being 3 LPG gas and 5 electric, hybrid heating system.
With a width of 1.0 m.
With 8 chimneys.
Also exists in the ore-lamina... |
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Brand: Gotesp, Macforno, Siam Util
Automated industrial line for food products based on wheat flour: popular Biscuits of various formulations and conformations. Cookies Cream Cracker type grouped and Maria. Butter cookies: coconut Doughnut types, cookies, etc.
AUTOMATED INDUSTR... |
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Brand: Bralyx
Dosing and extruder of sweets and salted.
Brand: Bralyx.
Model: Top Drop 400/500.
Multifunctional machine that combines dripping, dosing and wire cutting functions for the production of biscuits, cookies, petit fours, butterscotch, cheese br... |
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Brand: Perfecta, Suprimax
Manufacturing line of biscuits from flour composed of:
-Oven Rotomax 1.10 gas.
two units available.
Ideal for cookies, sighs and rolls.
each oven comes with 2 auxiliary trolleys with 30 divisions (each Division supports 2 baking sheets) to ... |
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Brand: Ariete, Masipack, Otto Haensel
Components: MXCP, MXSV
Complete line for the production of biscuit, cream cracker, corn cracker, butterscotch, donuts and cookies.
Reference for production speed for Cream Cracker: 1,600 kg / hour for 6 g pieces.
Composed by:
Lamination, laminating, bending machin... |
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Chinese chocolate refiner.
Maximum capacity: 100 L.
The CMJ 100 Refining Shell is one of the main equipment used for chocolate refining and is also suitable for fine grinding of products such as hazelnut paste, peanut butter, fat-based candy fi... |
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Brand: Comat
Compact unit for cheeses, with steam filing system.
Brand: Comat Italiana.
Year: 2018.
Installed on 10/2018.
Production: 120 kg / h, average batch time: 15 minutes.
Comat mod. unica fv 25.
Cylinder for molding 10 g.
Cylinder for ... |
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Brand: Mecal
The complete line for manufacturing bean-to-bar chocolate.
Manufacturer/brand: Mecal.
Line composed of:
- Stainless steel cocoa bean peeler:
Approximate production: up to 15 kg per hour.
1 CV (735.5 Watt) engine in the turbine and 1 1/... |
Others suggested equipment for you:
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Brand: Martinez taboada
Filling machine for vials and flasks with stopper.
Brand: Martinez Taboada.
Model type: Ife 77.
Makes up to 30 ml.
Year: 1979.... |
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Coated tank for melting of chocolate in stainless steel.
- It has 3 motors with power: 0,5 Kw, 1,5 Kw, 0,75 Kw.
- Equipment has temperature adjustment, transfer pump and mixer for
Homogenization.
- Capacity: 400 / 500 liters.... |
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Brand: Mesal
Filling machine 10 nozzles for wax grease high viscosity.
Brand: Mesal.
Model: MEC 500/10.
Year: 2002.
Worked with domestic wax packaging.
With 10 nozzles, individual cylinder per nozzle.
With electric panel.
Production: 5,000 bo... |
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Pot cooker in stainless steel jacketed to 3000 liters.... |
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Brand: Boato Pack
Boato Pack Tornado 8.
Italian Machine.
Sachet filling machine for powder, like sugar, SPLENDA and similar products.
Continuous system with screw feeder, complete machine in stainless steel.
Brand: Rumor Pack
Model: Tornado 8.
... |
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Brand: Baker Perkins
Cobrideira for chocolate.
Brand: Baker Perkins.
Composed by:
-Transfer pump.
-Heating System.
-Chocolate curtain.
-Ventilation to remove excess.
-Input and output table 400 mm.
Measures: 1.20 x width x length 1.65 1.70... |
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Brand: Hebleimar
Extruder for cereal dough, sweets and consistent product.
- Brand: Hebleimar;
- Model: HEX - 400.
- Material: Stainless steel.
- Voltage: 220 V Three-phase.
- Components: 1 engine of 3.7 KW of power.
- General characteristics: It ha... |
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Brand: Hebleimar
Industrial cooling tunnel for chocolate, biscuit and sweets.
Length of 12 meters with 01 station.
Width: 600 mm.
Brand: Hebleimar.... |
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Brand: Dianna, Diedro, Tectron
Seasoning production line composed by:
-Tectron shrinking tunnel.
Year: 2013.
Model: BAN 20/35.
Supply voltage: 220 V-60 Hz.
current: 32 a.
-automatic Labeller Dihedral.
Model: RB-4 Duo.
Apply label and back label on cylindrical p... |
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Brand: IMSB, Rodopac
Tampador automatic.
Model-TSB 25.6.
Manufacturer-IMSB.
Equipment designed for use in process lines where there is a need for automation in the closing of the plastic bottles, glass or metal. Developed to close bottles with various models of c... |
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Brand: Pavan Group
Packing machine long pasta "Spaghetti".
Mark Pavan, Italian.
Beige color.
With add-on tracks.
Minimum capacity: 250.
Maximum capacity: 1000.
Product to be weighed: PL
voltage: 380/150.... |
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Brand: Promaler
Intermittent rotary cellofanching machine.
Brand: Promaler.
Prepared to operate fully closed cartridges.
Tape application with the following dimensions: 36 mm wide x 15 mm deep x 67 mm high.
Machine can be formatted for cigarettes, haysta... |
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Open pots for candy and other food products.
Encamisados all in stainless steel.
Including the structure of 600 litres.... |
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Brand: Edward
Linear filling 6 stainless steel nozzles for:
Pasty and Liquid oils.
Filling machine can fill gel alcohol
2000 bottles Capacity/hour with 6 600 ml volumetric cylinder.
Pneumatic reservoir for 50 liters in stainless steel Mark Edwards.
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Ribbon Blender Mixer
- Conveyor thread attached.
- With reducer and motor.
Literature: Approximately 200 L.... |
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Brand: Hansel Processing, Otto Haensel
Packing machine Otto Hansel.
Model: HTN
Was packing bar of chocolate in BOPP.
With adjustable or formatting of the equipment can pack other solid products.... |
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Brand: Hebleimar
Cooling tunnel for chocolates, sweets, biscuits, cereal bars.
- Brand: Hebleimar
- Voltage: 220V Three-phase;
- Components: 04 motors with respective powers 5,0 KW, two
Engines with 1.5 KW and 0.75 Kw.
- General characteristics: It ha... |
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Brand: G.Mazzoni, Jones, KHS, Mazzoni, Mazzoni LB
Sigma mixer, calender, extrusion and soap press.
Estimated production capacity: between 900 kg / h * up to 1,000 kg / h **.
Machines for the manufacture of soap composed of:
Sigma mixer for soaps.
Brand: G.Mazzoni.
Yield: 175 kg of bas... |
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Brand: Haas
Boom-Boom oven/biju for ice cream (one who puts in a cup of ice cream) simulating a spoon.
Keep oven for making ice cream cones if.
Brand: Haas of Brazil.
Year: 2004.
Production: 56 kg/hour.... |
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Brand: Donar, MVL
Components: WEG
With vibrating chute feeder for solid products.
Presence sensor for container packaging, moved by conveyor belt with talisca.
The equipment has two stainless steel silos, each silo has a scale/load cell and a CLP itself.
CLP brand GTA.
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Brand: Consolid
Components: Bonfiglioli, Metaltex, WAMGROUP, WEG
Powder blender mixer.
Brand: Consolid.
Model: MH - 50 L.
Average production: 200 kg per hour.
Condition: New never used.
Type: Horizontal blade blender.
With a capacity of 50 liters or 40 kg (d = 0.8), made of stainless steel AISI-3... |
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Coater in stainless steel tablets.
Type: Drageadeira.
With retractable head.
For approximately 150 L.
With two spray coating.... |
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Brand: Cacautec
Chocolate Tunnel.
Brand: Cacautec.... |
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Brand: Haas
Industrial line for manufacturing continues to cells/wafer rolls for ice cream and candy.
Maximum: 30 Kg per hour.
Cells without stuffing.
Rolls length-maximum = 230 mm
-minimum = 30 mm
Rolls diameter-Maximum outside diameter 24... |
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Brand: IMD
Biscuit shaping/Burger.
Application:
-Cookies/buttered cracker.
-Cookies/cookie canines.
-Donut.
-cookies 12.3 oz.
-Cookies.
-Alfajor.
Production capacity 300 kg/h .
Note: Used for the production of various types of... |
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Visitation: Schedule date for visitation and check equipment availability. Merely illustrative images.
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Camargo Industrial acts exclusively as an advertising platform. All information, photos, descriptions, conditions, and equipment compliance are the sole responsibility of the advertisers, and it is up to the buyers to verify their accuracy before purchasing. Camargo Industrial does not guarantee the accuracy, completeness, legal and technical availability of the advertised equipment.
Workplace safety with machinery: The platform does not perform inspections or certifications. The suitability of equipment to standards is the responsibility of sellers and buyers.
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