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| Mecamau production line for making creamy and pasty sweets, jams, hard and soft candies. |
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Production line for creamy and pasty sweets, jams, hard and soft candies.
Approximate production capacity: up to 5 tons per month.
Composed of:
- 2 vacuum cooking vats for sweets with a 250-liter top feeder/pre-tank.
Manufacturer | Brand: Mecamau.
With 220V three-phase motor.
Includes mezzanine for gravity-fed sweets.
- 1 cooking vat with an approximate capacity of 250 liters.
Manufacturer | Brand: Mecamau.
Year of manufacture of the vats: 1976.
- 3 cooling tables.
Table dimensions: 100 x 200 x 84 cm.
- 1 heating table.
Table dimensions: 100 x 200 x 84 cm.
- 1 Camposcal brand boiler.
Approximate steam capacity: up to 150 kcal/h.
The line is assembled and testing is possible. |
Brand:
Camposcal, Mecamau
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- Complete technical description of equipment and manual:
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Camargo Industrial conducts the study and cross-referencing of data for each piece of equipment approved for advertisement, maintaining a high-level business ecosystem. For intermediary machines, the information is provided by third parties and must be validated under the responsibility of the buyer, with Camargo's support in indicating specialized consultants and technicians. This support aims at the safety and reliability in evaluating the condition of the equipment, the need to comply with the regulatory standards of the Ministry of Labor, and fundamental information for a secure transaction.
Camargo Industrial's own inventory is available for viewing at our headquarters, where we offer technical inspection accompanied by the rigor of our professionals. Scheduling is required for visits.
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